Burgers, Sandwiches, and Poboys

Buck-A-Roo Burger (¼ lb.)

Adult $9.50

Kids (10 and Under)$7.50

For additional toppings:

Cheese$1.25

Cheddar, American, Swiss, Mozzarella, Provolone or Pepper Jack

Bacon$2.75

Jalapeños.75¢

Sautéed Onions.50¢

Sautéed Bell Peppers.50¢

Sautéed Mushrooms$1.25

Fried Egg$2.00

Black and Bleu Burger

$ 12.75
This burger is blackened, à La Paul Prudhomme, and then topped with our famous bleu cheese dressing. Owner's choice.

Mushroom-Bacon Cheeseburger

$ 15.75
The Heartstopper!

Cheeseburger

$ 12.25
Cheddar, American Swiss, Mozzarella, Provolone or Pepper Jack

Hamburger

$ 11.00

Shrimpster

$ 18.00
Fried Oysters and Shrimp

Fried Softshell

$ 16.00

Roast Beef

$ 11.00
Served hot with homemade roast beef and brown gravy.

Fried Shrimp

$ 15.00
Gulf shrimp only

Fried Oyster

$ 18.00
Locally Harvested

Fried Catfish

$ 13.00
Mmmm! Only locally raised!

Big Daddy Grilled Portabella

$ 12.00
Loaded with sautéed onions and bell peppers topped with mozzarella.

Grilled Portabella Sandwich

$ 10.00
A low fat veggie sandwich so much like meat we almost put it with the burgers!

Chicken Cordon Que

$ 13.00
Fried chicken tenders with BBQ, Swiss and Ham. Wow!

Thai Chicken Sandwich

$ 13.00

Grilled Chicken

$ 12.00
Low in fat, high in flavor!

Grilled Ham

$ 9.00

Add melted cheddar cheese$1.25

Italian Sausage

$ 12.00
Locally made. Grilled 8 oz. patty.

Blackened Tuna Steak

$ 19.00

Thai Tuna Steak

$ 18.00

Grilled Tuna Steak

$ 18.00

Shrimp Club

$ 16.00

Oyster Club

$ 18.00
Fried oysters, bacon and provolone cheese.

Jim and Dave’s ‘Kickin’ Chicken

$ 12.00
Invented right here and now one of our most popular items. Fried chicken tenders, topped with homemade ranch and cheddar.