Burgers, Sandwiches, and Poboys
Buck-A-Roo Burger (¼ lb.)
Kids (10 and Under)$6.50For additional toppings:
Cheese$1.00Cheddar, American, Swiss, Mozzarella, Provolone or Pepper Jack
Sautéed Bell Peppers.50¢
Black and Bleu Burger$ 10.25
This burger is blackened, à La Paul Prudhomme, and then topped with our famous bleu cheese dressing. Owner's choice.
Mushroom-Bacon Cheeseburger$ 11.75
Fried Oysters and Shrimp
Fried Softshell$ 12.00
Roast Beef$ 8.00
Served hot with homemade roast beef and brown gravy.
Fried Shrimp$ 11.50
Gulf shrimp only
Fried Oyster$ 14.00
Fried Catfish$ 9.50
Mmmm! Only locally raised!
Big Daddy Grilled Portabella$ 9.50
Loaded with sautéed onions and bell peppers topped with mozzarella.
Grilled Portabella Sandwich$ 7.50
A low fat veggie sandwich so much like meat we almost put it with the burgers!
Chicken Cordon Que$ 10.00
Fried chicken tenders with BBQ, Swiss and Ham. Wow!
Thai Chicken$ 9.50
Grilled Chicken$ 9.00
Low in fat, high in flavor!
Grilled Ham$ 7.00
Add melted cheddar cheese$1.00
Italian Sausage$ 8.50
Locally made. Grilled 8 oz. patty.
Blackened Tuna Steak$ 15.50
Thai Tuna Steak$ 15.50
Grilled Tuna Steak$ 14.50
Shrimp Club$ 11.50
Oyster Club$ 13.50
Fried oysters, bacon and provolone cheese.
Jim and Dave’s ‘Kickin’ Chicken$ 9.50
Invented right here and now one of our most popular items. Fried chicken tenders, topped with homemade ranch and cheddar.